One of my resolutions this coming year (note I didn't use the word goal because this HAS to stick) is to make healthier snacks and meals for my family. For a good chunk of time I was using a meal planner, and using flyers to buy things on sale and in bulk. I rarely needed to make an emergency run to the store. Sometime this past Fall, with the craziness of two kids in programs and a toddler underfoot, my planning slipped. We started eating out more, I had more meals on the table I wasn't pleased with, and over the holidays I knew I wanted things to change.
Monday mornings are always spent at home, so I plan to make a fresh batch of muffins at the start of each week. Muffins are great for school snacks, and also great for a quick add on to a breakfast. I like my muffins less cake like, and more health focused. I hope you enjoy the recipes I post here that I've baked for my family.
First up today, looking at what I had in my kitchen, I turned to a recipe that I could use apples with. Here's what I found: